Now, I’ve talked about how I didn’t like brewing my own coffee before to eventually investing in brewing equipment. It’s been great. The coffee I make most probably will not taste as good to other people who will taste it, but at least I still get to drink coffee without going out of the house. Of course, making a trip to a specialty shop is always amazing mainly because you get good coffee brewed by professionals. However, there are places where I used to get not so good coffee (bad, I got bad coffee there majority of the time) prior to the pandemic that I just don’t feel safe going to right now.

Getting coffee for work, like popping in to a second wave shop (there will be an exception) or even the desperation instant coffee from the office vendo machine, that’s not what I meant with that long-winded title. Those would be essential if I still had to report physically to work as part of a normal routine. Read on to get what I really mean.